Natwerk Designs

Restaurant Interior Designs News

what`s shakin`Wednesday, July 13, 2011 @ 8:48AMSculptor David MacDonald spent the last year creating new pieces of art, and in The Power of Pattern, visitors to the Everson Museum of Art can see the fruits of his labor. The show isn’t a point of departure for MacDonald.

Business calendarSunday, July 10, 2011 @ 12:45AMS Corporation Tax Issues and Update: Seminar sponsored by the Houston CPA Society. July 11 and July 12, 8:30 a.m.-4:45 p.m., Houston CPA Training Facility, 777 Post Oak Blvd., Suite 500. Speaker: Steven Tillinger, CPA. Cost: $315-$385. Information: 713-622-7733.

The stampede is over...but the call of the wild goes onSaturday, July 9, 2011 @ 6:21PMIt was one of the strangest mass movements in history.

The mural art of Hideki KimuraSunday, July 3, 2011 @ 10:41PMAt a time when the "galapagosization" of Japan is easily bandied about in conversation--by which is usually meant people's increasing withdrawal from civic life and the nation's disengagement from glo .....

Larry Bogdanow, Architect, Dies at 64Tuesday, June 28, 2011 @ 8:43PMMr. Bogdanow was best known for his design work on dozens of elegant, casual restaurant interiors, including Union Square Cafe, Savoy and the Cub Room.

David Lynch designs Paris nightclub inspired by ‘Mulholland Drive’Friday, June 17, 2011 @ 7:25AMFilmmaker David Lynch has designed Club Silencio, a Paris nightclub based on the venue in his 2001 thriller Mulholland Drive starring Naomi Watts, which is set to open in September.

Eegee's gets a brand-new lookTuesday, June 14, 2011 @ 10:09PMEegee's is getting a makeover, including a color palette inspired by its signature frozen-fruit drinks.

Sprouts reschedules La Cañada openingWednesday, June 8, 2011 @ 4:04PMSpecialty grocer now aims for January while new restaurants push ahead for summer starts.

State Bird Provisions Close to Flight, Al's Is Back, and Passion Cafe Is Sticking AroundTuesday, June 7, 2011 @ 7:08PMThe past 24 hours in gossip, innuendo, and cold hard facts about the San Francisco food scene. Are kitchen turnovers trending? Inside Scoop reports Douglas Marschke and Nick Fasanella's two-week-old